Forced Convection Oven 60 Litres

The Forced Convection Oven 60 Litres is a silent operating oven. The Forced Convection Oven 60 Litres has a strong airflow for high air exchange rates and short rise time that guarantees intensive drying performances.

The Forced Convection Oven 60 Litres has RS-232 interface and Lab Tracer software.

Operating features of The Forced Convection Oven 60 Litres

• From +10ºC above room temperature to 250ºC.
• Microprocessor PID control / Auto tuning / Calibration.
• Digital Timer: 1 min - 99 hr 59 min, delayed on/off.
• Over temperature limit / Door open alarm.
• Pre-set 3 most commonly used temperature settings.
• 9 step temperature and up to 200 cycles of repetition programmable for each profile.
• Digital LED display using touch-sensitive keypads.

Constructional Features of The Forced Convection Oven 60 Litres

• Forced air convection, noiseless sirocco fan, which ensures proper circulation and strong dispersion of air.
• Sample viewing window with threefold tempered glass window (optional).
• An adjustable fan speed along with an analog dial to prevent powdered samples from blowing away (optional).
• Dual walled door opens 180º and features a double latch door handle.
• Rounded inner chamber corners for easy cleaning and uniformed air-flow.
• Corrosion resistance incoloy sheath heated and stainless steel interior.
• Adjustable 2 top ventilation vents to control the inner air vapour circulation.

Specifications